Apple Pancakes

When Riley was little he would wake me up by coming in my room, putting his face inches in front of mine and saying, "Mom, the suns up! I got a good idea. How 'bout we make apple pancakes." This is how he woke me up a lot when he was about 3. He use to get up really early (before the sun) so I started telling him to stay in bed until the sun came up. The good little kid that he is, he would stay in his room until the sun was up and then come let me know. He loved these pancakes. I made them for him this morning for breakfast but told him he had to say the line first. He did.

1 apple peeled and diced
1/2 cube butter

2 eggs beaten
1/2 cup milk
1/2 flour

1/3 cup sugar
cinnamon

Heat oven to 350.

In an oven safe large skillet melt butter on stove top and cook the apple pieces until they start to brown. Mix eggs, milk and flour together and then pour over the apples.

Remove from heat and sprinkle the sugar and cinnamon on top.

Place the skillet in the oven and cook for 20 minutes.

If you're not sure if your skillet is oven safe you can use a 9x13 pan after cooking the apples.